Monday, May 30, 2016

Beef Ramen Noodle Stir-fry

Beef Ramen Noodle Stir-fry

I love Chinese food and I love Chinese take out even more. However, I do not like not knowing what is in my food from certain Chinese restaurants. 

Since I was really craving Chinese food the other day, I decided to come up with my own quick and easy recipe. I wanted something that I could throw together with minimal prep work and still taste amazing. Thus, Beef Ramen Noodle Stir-fry was born.

Monday, May 23, 2016

Teriyaki Tilapia

Teriyaki Tilapia Recipe

If you asked me the one staple that is always in my freezer, I would have to answer - fish. Fish, in my opinion, is versatile. There are so many different recipes you can create with fish. I love trying new things with many different varieties. 

This recipe came to me the other day when I was preparing dinner. I wanted to have the fish to have some Asian infusion. I did not have the time to make a homemade teriyaki sauce; however, I did have Teriyaki marinade/sauce already on hand. So, I decided to doctor it up a little and this recipe was born. This is a great recipe for those nights you need a quick dinner. 

Now, on to the recipe!

Monday, May 16, 2016

Four Cheese Pepperoni Stuffed Shells

What is your favorite comfort food? Mine, pasta! Pasta to me is the ultimate comfort food. I have been known on occasions to make a pot of pasta, add some butter when it is finished, and drown my cares away. Okay, maybe it isn't that serious. However, it is my go to food.

Last night when trying to decide what to cook for dinner, I found a box of shells in the pantry. The possibilities began running rampant in my mind. I knew I wanted something a little different. I did not want the usual stuffed shells. So, with the help of the Busy Cooking Hubby, this recipe was born. I know you are going to love this take on stuffed shells.

Now, on to the recipe!

Wednesday, October 14, 2015

20 Freezer Meals: Creamy Buffalo Ranch Chicken

We have all heard of buffalo chicken dip. It is one of my favorite party foods. I love the creaminess and the spice of the dish. That dip is the inspiration for this AMAZING recipe.

If you love big, bold flavors then you are going to LOVE this recipe. The chicken, covered with ranch, lends well to the buffalo sauce, cream cheese and butter of the sauce. The ingredients come together to deliver a delicious meal that is sure to become a favorite in your household.

Now, on to the recipe!

Tuesday, October 13, 2015

20 Freezer Meals: Beef Fajitas

Mexican food, I would have to say, is a big weakness of mine, I swear, like I have mentioned before, I could eat Mexican food every day. However, eating out at Mexican restaurants all the time could be quite expensive. So, tonight I am sharing a recipe that not only helps my cravings but helps out my wallet too!

I love fajitas; however, I hate ordering them when we are out. It seems like you pay for more veggies than actual meat. I really do not like that especially when I am paying someone else. That is why I love my fajita recipe. I control the amount of meat and veggies in the dish. Plus, I can control the seasoning as well. I also can control the doneness of the meat. This recipe is big on flavor and is sure to please any Mexican food craving person (like me) that you may know.

Now, on to the recipe!

20 Freezer Meals: Sausages and Peppers

To begin week two's recipes in the 20 Freezer Meals series, I have a really easy and delicious meal that can be served several different ways.

My Sausages and Peppers recipe has six ingredients that come together in a flavorful dish. This dish can be served by itself, on rice, or on hoagie rolls. You can also use your favorite sausages (ie sweet, mild or hot) in this dish.The choice is completely up to you. With the many different ways you can create and serve this recipe, it sure to become a family favorite.

Now, on to the recipe!

Sunday, October 11, 2015

20 Freezer Meals: Menu/Grocery List - Week Two

I can not believe we are already into Week Two of this series. I hope you have found some new recipes and have began stocking your freezer. This week's menu contains two Mexican inspired meals, a cheesy rice casserole and two simple dump meals all bursting with flavor.

Now on to the menu and grocery list!