Thursday, August 22, 2013

Parmesan Baked Cod

I love fish!  My family loves fish!  So, it is a big staple in our home.  What I love most about fish, besides it being good for you, is you can do a lot with it cooking wise.

I found this recipe several years ago.  It is one of JJ's favorites.  It is very simple and goes together very quickly.  Thus, it makes it perfect for a quick weeknight meal.

Now, I always tell you where I get a recipe from when I post.  It is only right and fair to give credit to the proper individual.  However, I do not remember where I found this recipe.  So, to whomever originally made this recipe, thank you from my men and me!

Parmesan Baked Cod

4 cod fillets
2/3 c mayo
1/4 c grated Parmesan cheese
1/4 c onion (original recipe calls for green onions - have tried both ways and both are good)
1 tsp Worcestershire sauce

Preheat oven to 400 degrees.

1.  Place fish in a baking dish sprayed with cooking spray.

2.  In a bowl, combine: mayo

Grated Parmesan cheese


Worcestershire sauce

3.  Mix all ingredients together.

4.  Spoon mixture over fillets.

5.  Bake uncovered for 15 to 20 minutes or until fish flakes easily with a fork.

Doesn't that look awesome?!?  It is so easy and delicious.  

I hope you enjoy!

Love to you all from the
Busy Cookin' WV Momma

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